LayoutPractice/about.html at main · notabugjustafeature/LayoutPractice · GitHub

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<!DOCTYPE html>
<html>
    <head>
        <meta charset="utf-8">
        <title>Cheese Shop | About</title>
        <meta name="description" content="Fresh and Aged Cheese for Sale">
        <meta name="viewport" content="width=device-width, initial-scale=1">
        <link rel="stylesheet" href="style.css">
        <link rel="icon" type="image/x-icon" href="assets/favicon.ico">
    </head>
    <body>
        <script src="script.js" async defer></script>
        <audio loop id="Spring" autoplay src="assets/Spring.mp3"></audio>
        <header>
            <h1>Cheese Shop</h1>
        </header>
        <hr color="black" width="500px">
        <nav>
            <h3 draggable="false"><a href="index.html">Home</a> ||  <a href="about.html">About</a> || <a href="faq.html">FAQ</a></h3>
        </nav>
        <main>
            <h3 style="text-overflow: auto;">Cheese is more than just food. It’s an experience. A craft. A conversation starter. It’s the kind of thing that can make a moment memorable without trying too hard. That’s exactly why this shop exists—to connect you with cheese that speaks for itself.

I’ve spent years peeling back the layers of the cheese world, going far beyond the usual supermarket fare. From small-scale farms tucked away in quiet corners of the world to bold, unexpected artisan creations, I’m obsessed with finding cheeses that don’t just taste good—they demand your attention.

This isn’t about convenience or the everyday block you grab on the way home. It’s about discovering cheese with character, with soul, with a story that you can taste. I work directly with producers who care deeply about their craft, who know their animals by name, and who aren’t afraid to take time and risks to create something truly exceptional.

Here, you won’t find bland or boring. You’ll find cheeses that challenge your palate, that open your mind, that make you rethink what cheese can be. Whether it’s a crumbly farmhouse cheddar aged to perfection, a supple washed rind with an edge of funk, or a silky fresh cheese that melts into anything you put it on—these are the cheeses worth seeking out.

If you’re here, it means you get it. You understand that cheese is about more than just taste—it’s about culture, history, and a bit of rebellion against the ordinary. Maybe you’re a seasoned pro, or maybe you’re just starting to explore. Either way, I’m here to guide you through it, no pretension, no pressure—just straight-up passion for quality cheese.

You’ll find pairing tips, stories behind the cheese, and maybe even some surprises along the way. Because cheese should never be boring, and neither should the people who love it.

So dive in, explore, and find your new favorite. Because great cheese is out there, waiting. And it’s worth the search.
</h3>
        </main>
        <div id="about">
            <marquee scrollamount="15"><img height="250px" src="images/neuron_activation.jpg" alt="monkey looking at cheese"> <img height="250px" src="images/ragebait.png" alt="monkey ragebait"><img height="250px" src="images/thinking_monkey.png" alt="thinking monkey"></marquee>
        </div>
    </body>
</html>